Ecuador Alambi (018)

The contributing producers of Alambi not only cultivate coffee but also engage in secondary activities such as cattle farming for milk or meat, which provides them with an additional source of income. The passion and love for coffee have been passed down through generations, along with the farms that have become part of their legacy.

Region: Quito
Varietal: Mejorada, Bourbon, Sidra 
Altitude: 1200 - 2000 masl
Processing: Washed