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Kenya Kiamaina AA (040)
V60, BB, FP, AP
Classic Kenyan character, turned up. Kiamaina AA is crisp and juicy, with poached pear, bright citrus, and a sweet toffee finish. Sourced from smallholder farmers around Nyeri and processed at the Kiamaina Factory, this fully washed lot showcases the region’s altitude, rich soil, and meticulous approach to fermentation and drying. A vibrant, high-definition cup with exceptional clarity.
Sharp. Structured. Seriously good.
Region: Central Kenya
Varietal: SL28, SL34, Ruiru 11, Batian
Altitude: 1750-1850
Processing: Washed
Tasting Notes and Best Use
This coffee has tasting notes of citrus, poached pear, and toffee sweetness.
V60 Batch Brewer (BB) French Press (FP) Aeropress (AP)

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